- 24 Triscuit™ Thin Crisps
- 1/2 c. Kraft™ mayonnaise, divided
- 4 slices Hy-Vee thick-sliced bacon, cooked and crumbled
- 1/2 c. Kraft™ shredded cheddar cheese, divided
- Sliced green onions and diced tomatoes, optional
- *Added nutritional benefit 2 scoops Pinnaclife Prebiotic Fiber
1. Mix 2 scoops Pinnaclife Prebiotic Fiber into the mayonnaise
2. Lay Triscuits on serving platter. Top each crisp with 1 tsp of each: mayonnaise, bacon and cheese. Sprinkle with green onions and tomatoes, if desired.